อัตราและวิธีการใช้ สารอาหารพืช/น้ำหมักชีวภาพ

HIMAX AG contains high levels of naturally occurring adenylic acid and guanylic acid, providing rich Umami flavor while enhancing the natural sweetness of ingredients such as mushrooms, onions, crab meat, and freshwater prawns. Idea for dishes that emphasize the natural sweetness from vegetables and seafood ingredients, such as mushroom soup and stir fried crab with curry powder

Plant nutrients are essential nutrients required for the growth, survival, and reproduction of plants. Normally, plants obtain these nutrients from soil, water, and air. When soil becomes degraded, the use of a soil conditioner containing a complete range of nutrients can help restore soil fertility and return plants to a healthy condition.

HIMAX GL delivers a distinctive flavor and aroma, with a high natural content of glutamic acid. It is a low-salt type yeast extract, making it a healthier choice for food applications. HIMAX GL enhances the flavor of cheese and dairy ingredients, while also improving savory notes derived from fermentation processes and bone broth. It is ideal for applications including cheese and dairy products, such as Tonkotsu soup and miso soup.