Yeast Extract HIMAX SA
Last updated: 11 Aug 2026
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HIMAX SA
- HIMAX SA It contains a high level of naturally occurring succinic acid, which is commonly found in shellfish, and is known for enhancing seafood-related flavors such as shellfish and fish products.
- HIMAX SA also enhances the taste of meat-based dishes and can be used as a substitute for succinate food additives, which are restricted in some countries.
- It is ideal for applications with seafood or meat flavor profiles, such as clam chowder soup and barbecue.
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21TF Powder S is a yeast extract with a high peptide content, designed to enhance the body and mouthfeel of food products. It improves the overall taste profile by strengthening the flavor of key ingredients, making them more distinctive. Additionally, it provides a rich, full-bodied sensation, adding depth and complexity to food applications. It is ideal for applications such as bonito soup and chicken soup.
HIMAX GL delivers a distinctive flavor and aroma, with a high natural content of glutamic acid. It is a low-salt type yeast extract, making it a healthier choice for food applications. HIMAX GL enhances the flavor of cheese and dairy ingredients, while also improving savory notes derived from fermentation processes and bone broth. It is ideal for applications including cheese and dairy products, such as Tonkotsu soup and miso soup.
